Kikkoman Gluten-Free Soy Sauce, 15 fl oz
Kikkoman® No Preservatives Added Gluten-Free Soy Sauce is a premium soy sauce with the same rich, savory taste and umami flavor you’ve come to expect from Kikkoman® Soy Sauce. Traditionally brewed with four simple ingredients - water, soybeans, rice, and salt, Kikkoman® Gluten-Free Soy Sauce is certified gluten-free by the Gluten Intolerance Group of North America (GIG). This soy sauce, made from rice instead of wheat, has a mild flavor and no preservatives added. Using Kikkoman’s age-old brewing process to preserve and enhance the unique flavors, Gluten-Free Soy Sauce delivers the quality you’ve come to expect from the Kikkoman family of products.
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