Kikkoman

Contact us for a price
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,” or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to...
BrandKikkoman Volume 10 fl oz
Contact us for a price
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,” or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to...
BrandKikkoman Volume 5 fl oz
Contact us for a price
Kikkoman Tamari Soy Sauce is darker, milder and more aromatic than regular soy sauce. Its specific flavor and color are ideal for recipes that feature delicate, refined flavors. Light Asian dressings and dipping sauces for vegetables and seafood are uncompromised by this preservative-free sauce....
BrandKikkoman Volume 10 fl oz
Contact us for a price
Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce is a premium tamari soy sauce that contains 50% less sodium than Kikkoman® Gluten-Free Tamari Soy Sauce while maintaining the same rich, savory flavor and umami taste. Traditionally brewed from four simple ingredients – water, soybeans, salt...
BrandKikkoman Volume 10 fl oz
Contact us for a price
To meet the growing demand for soy-free and gluten-free products, we created an innovative alternative to soy sauce, made with just  3 ingredients.  Kikkoman® Umami Joy Sauce™ is made by applying our time-honored traditional fermentation process to a surprising, umami-rich...
BrandKikkoman Volume 10 fl oz
Contact us for a price
The sushi craze is here to stay - and it's no wonder. Sushi can be dressed up or down, eaten as a quick snack or made into a meal. Sushi bars and restaurants have sprung up in cities all across the country and many grocery stores now carry it for take-out. It's even fun and easy to make at home....
BrandKikkoman Volume 10 fl oz
Contact us for a price
Gluten-Free Sweet Soy Sauce for Rice adds a unique savory-sweet flavor to rice, and to all kinds of dishes. It is made with traditionally brewed soy sauce and select ingredients to create its special savory-sweet and umami flavor.
BrandKikkoman Volume 10 fl oz
Contact us for a price
Kikkoman® 50% Less Sodium Gluten-Free Tamari Soy Sauce is a premium tamari soy sauce that contains 50% less sodium than Kikkoman® Gluten-Free Tamari Soy Sauce while maintaining the same rich, savory flavor and umami taste. Traditionally brewed from four simple ingredients – water, soybeans, salt...
BrandKikkoman Volume 15 fl oz
Contact us for a price
Kikkoman® Less Sodium Soy Sauce is brewed exactly the same way as all-purpose Kikkoman Soy Sauce. However, after the fermentation process is completed, approximately 40% of the salt is removed. Although there is less sodium in Less Sodium Soy Sauce, all the flavor and quality characteristics...
BrandKikkoman Volume 40 fl oz
Contact us for a price
Kikkoman® Less Sodium Soy Sauce is brewed exactly the same way as all-purpose Kikkoman Soy Sauce. However, after the fermentation process is completed, approximately 40% of the salt is removed. Although there is less sodium in Less Sodium Soy Sauce, all the flavor and quality characteristics...
BrandKikkoman Volume 20 fl oz
Contact us for a price
Kikkoman® Less Sodium Soy Sauce is brewed exactly the same way as all-purpose Kikkoman Soy Sauce. However, after the fermentation process is completed, approximately 40% of the salt is removed. Although there is less sodium in Less Sodium Soy Sauce, all the flavor and quality characteristics...
BrandKikkoman Volume 15 fl oz
Contact us for a price
Kikkoman® Less Sodium Soy Sauce is brewed exactly the same way as all-purpose Kikkoman Soy Sauce. However, after the fermentation process is completed, approximately 40% of the salt is removed. Although there is less sodium in Less Sodium Soy Sauce, all the flavor and quality characteristics...
BrandKikkoman Volume 5 fl oz
Contact us for a price
Kikkoman® Less Sodium Soy Sauce is brewed exactly the same way as all-purpose Kikkoman Soy Sauce. However, after the fermentation process is completed, approximately 40% of the salt is removed. Although there is less sodium in Less Sodium Soy Sauce, all the flavor and quality characteristics...
BrandKikkoman Volume 10 fl oz
Contact us for a price
Kikkoman® Less Sodium Soy Sauce is brewed exactly the same way as all-purpose Kikkoman Soy Sauce. However, after the fermentation process is completed, approximately 40% of the salt is removed. Although there is less sodium in Less Sodium Soy Sauce, all the flavor and quality characteristics...
BrandKikkoman Volume 5 fl oz
Contact us for a price
" Shoyu " is the Japanese name for  soy sauce . All of Kikkoman Soy Sauces are made using a centuries old brewing process. Kikkoman Double Fermented Shoyu is made by using Kikkoman Traditionally Brewed Soy Sauce instead of salt water at the second fermentation to create a more complex umami...
BrandKikkoman Volume200 ml
Contact us for a price
" Shoyu " is the Japanese name for  soy sauce . This Smooth Aromatic Shoyu is delicate in flavor and mild in aroma.  It has beautiful distinct reddish Amber color. Its umami rich nature and complex flavor improve any dish either in cooking or as a condiment. It has a beautiful distinct...
BrandKikkoman Volume200 ml
Contact us for a price
Organic whole soybeans combined with organic wheat, salt and water—that's exactly what goes into Kikkoman Organic Soy Sauce, nothing more, nothing less. Our soy sauce is naturally fermented—creating a clean, fresh, and balanced umami taste refined by months of aging. This...
BrandKikkoman Volume 10 fl oz
Contact us for a price
Organic whole soybeans combined with organic wheat, salt and water—that's exactly what goes into Kikkoman Organic Soy Sauce, nothing more, nothing less. Our soy sauce is naturally fermented—creating a clean, fresh, and balanced umami taste refined by months of aging. This...
BrandKikkoman Volume 15 fl oz
Contact us for a price
Kikkoman® No Preservatives Added Gluten-Free Soy Sauce is a premium soy sauce with the same rich, savory taste and umami flavor you’ve come to expect from Kikkoman® Soy Sauce. Traditionally brewed with four simple ingredients - water, soybeans, rice, and salt, Kikkoman® Gluten-Free Soy Sauce is...
BrandKikkoman Volume 15 fl oz
Contact us for a price
0.0
Out of stock
All-purpose Kikkoman® Soy Sauce is traditionally brewed from water, soybeans, wheat and salt. Like fine wine, Kikkoman® Soy Sauce is aged for several months to develop its characteristic rich and mellow umami taste, appetizing aroma and distinctive reddish-brown color. Besides using it in...
BrandKikkoman Volume 40 fl oz
Contact us for a price
0.0
Out of stock
All-purpose Kikkoman® Soy Sauce is traditionally brewed from water, soybeans, wheat and salt. Like fine wine, Kikkoman® Soy Sauce is aged for several months to develop its characteristic rich and mellow umami taste, appetizing aroma and distinctive reddish-brown color. Besides using it in...
BrandKikkoman Volume 20 fl oz
Contact us for a price
0.0
Out of stock
All-purpose Kikkoman® Soy Sauce is traditionally brewed from water, soybeans, wheat and salt. Like fine wine, Kikkoman® Soy Sauce is aged for several months to develop its characteristic rich and mellow umami taste, appetizing aroma and distinctive reddish-brown color. Besides using it in...
BrandKikkoman Volume 15 fl oz
Contact us for a price
0.0
Out of stock
All-purpose Kikkoman® Soy Sauce is traditionally brewed from water, soybeans, wheat and salt. Like fine wine, Kikkoman® Soy Sauce is aged for several months to develop its characteristic rich and mellow umami taste, appetizing aroma and distinctive reddish-brown color. Besides using it in...
BrandKikkoman Volume 10 fl oz
Contact us for a price
0.0
Out of stock
All-purpose Kikkoman® Soy Sauce is traditionally brewed from water, soybeans, wheat and salt. Like fine wine, Kikkoman® Soy Sauce is aged for several months to develop its characteristic rich and mellow umami taste, appetizing aroma and distinctive reddish-brown color. Besides using it in...
BrandKikkoman Volume 5 fl oz
Contact us for a price
All-purpose Kikkoman® Soy Sauce is traditionally brewed from water, soybeans, wheat and salt. Like fine wine, Kikkoman® Soy Sauce is aged for several months to develop its characteristic rich and mellow umami taste, appetizing aroma and distinctive reddish-brown color. Besides using it in...
BrandKikkoman Volume 5 fl oz
Contact us for a price
Over 45 years ago, Kikkoman introduced the taste of teriyaki in a bottle. As we evolve to satisfy the needs of our customers, we are pleased to announce the latest addition to our family of teriyaki sauces: Gluten-Free Teriyaki Marinade and Sauce. The sweet-savory flavor of teriyaki and its rich...
BrandKikkoman Volume 10 fl oz
Contact us for a price
We’ve combined the sweet-savory flavor of teriyaki with roasted garlic to create this robust sauce. Use it right from the bottle as a marinade or basting sauce for grilled or broiled poultry, ribs, beef or shrimp. Or use it as a quick-and-easy stir-fry sauce with meats and vegetables or to...
BrandKikkoman Volume 15 fl oz
Contact us for a price
We’ve combined the sweet-savory flavor of teriyaki with roasted garlic to create this robust sauce. Use it right from the bottle as a marinade or basting sauce for grilled or broiled poultry, ribs, beef or shrimp. Or use it as a quick-and-easy stir-fry sauce with meats and vegetables or to...
BrandKikkoman Volume 10 fl oz
Contact us for a price
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,” or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to...
BrandKikkoman Volume 40 fl oz
Contact us for a price
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,” or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to...
BrandKikkoman Volume 20 fl oz
Contact us for a price
Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name “teriyaki,” or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to...
BrandKikkoman Volume 15 fl oz
Product filters
Availability
Country of Origin
Flavor
Price Range
USD $
USD $
  • USD $0
  • USD $0
Volume (I)
Volume (M)
Dietary Restrictions